Motherkao's recipes

Breakfast staple

December 7, 2012

Pancakes are what we have on weekends if we’re not eating out. This is so easy to make you can do it in ten minutes.


Ingredients: (recipe makes 8 small ones)

100g plain flour
A pinch of salt
1 egg
300ml milk 


1. Add flour and salt in a bowl (I usually sift it). Make a hollow in the centre and crack egg into this

2. Stir and add milk gradually until batter is smooth

3. Add salted butter or vegetable oil to a frying pan and place on medium heat. When it smokes, place 3 tbsp of batter in it.

4. Turn and cook the other side when golden brown underneath.

5. Serve with maple syrup, strawberry jam, honey or bananas. Enjoy.

I usually double this recipe and make extra-large pancakes so I can use a cookie cutter to cut out shapes

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