Pancakes are what we have on weekends if we’re not eating out. This is so easy to make you can do it in ten minutes.

Pancakes

Ingredients: (recipe makes 8 small ones)

100g plain flour

A pinch of salt

1 egg

300ml milk 

Instructions:

1. Add flour and salt in a bowl (I usually sift it). Make a hollow in the centre and crack egg into this

2. Stir and add milk gradually until batter is smooth

3. Add salted butter or vegetable oil to a frying pan and place on medium heat. When it smokes, place 3 tbsp of batter in it.

4. Turn and cook the other side when golden brown underneath.

5. Serve with maple syrup, strawberry jam, honey or bananas. Enjoy.